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Julia's 21st: the Function

 

       
Chef Sarah Dobson explains the important aspects of mise-en-place.
Teamwork is essential.
       
Plating-up: Chef David Pugh explains why uniform presentation is essential in catering.
Chef David Pugh expects the best from his Chefs.


The final job for the night, Julia's cake.
 

Julia's 21st runs for 30 minutes. Includes teacher's notes and questions and activities. $110.00 (incl GST, postage & handling).

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